Wow! I didn' t think onions and pumpkin would compliment each other so well.

I did so many things wrong to this recipe and it still came out SO delicious. Accidentally applied too much heat too soon when adding the milk. . .

I have no cayenne pepper ( which is probably a good thing - I don' t like spicy food) . . . and I added too much nutmeg so that taste was a little over whelming. I absolutely recommend this recipe ( I' ve already emailed it to friends and family) .

I do not think it was too much work. One thing I suggest is to add the spices to * your own* liking. I made cornbread to go along with this meal - so good!

This is an excellent recipe but I gave it a few tweaks. I found the quantities for 24 made enough for 36. I substituted butter for shortening ( after all they are & quot; butter& quot; tarts! ) and substituted ' golden syrup' for corn syrup which gives it an even more buttery flavour. I also added an extra egg ( for the 24 amount) making it three eggs instead of two, so they wouldn' t be too runny. I then baked them at 350 defrees F for approximately 20 minutes. I also increased the butter and the golden syrup slightly.

I found they browned too much at 400 degrees because of the butter in them. They turned out beautifully. I have an excellent recipe handed down from my English/ Scottish great grandmother, but it was hard to measure with the old weight measurements so combining this recipe with mine helped tremendously. Thank you.

I have a lot of favorite things to cook! This Christmas my boyfriend gifted me my first ever stand mixer. I try and use it at least a few times a week to show him I appreciate the gift. I' ve been making a lot of breads from scratch in my household. I also love love love to use my slow cooker! It not only makes delicious roasts, soups and sides but it makes them super easy too.

I do go to school and I do have a lot of things to take care of at home, so when I know I' m busy I just throw something in the slow cooker and it always turns out fabulously! I make the best, non fried, not butter rich hot wings for my little sister who is a junk food enthusiast. My turkey three- cheese lasagna is a highly requested recipe by my junk food loving sister as well as my healthy conscious boyfriend. It' s a recipe that can' t be beat. I also do a four hour roasted chicken that is requested in my household a few times a month. I tend to do it on weekends when I have four hours at home to spare.