Hi! We're Rebecca and Charlotte, and we are going to show you how to make a cheesecake with blueberries. It's not difficult at all, so you don't need a lot of cooking experience. We've chosen this because Rebecca's grandmother made it once when she was just a little girl, and she can still remember the delicous taste. Now, we share the taste with you.
My video will show you how to make Pangasius fillet served with a nice Provencal sauce,
mushrooms and potatoes. Its a simple, but very tasteful dish.
Although its
not my favourite dish, I thought it was a great idea to make it.
I made it in
the first place because fish is an extremely tasty and versatile food that can
be easily prepared and in many different ways. Secondly, its very healthy. Fish is
rich in protein and a good source of omega-3 fatty acids that benefits your
heart. Lastly, I decided to serve it with Provencal sauce because not only is it my favourite sauce, but it also has a lot of flavour in it.
You definitely have to try this recipe at home. Enjoy.
For my english mission I had to choose a recipe, I made pancakes.Pancakes are dilicious and easy to make that's the reason why I choose this recipe. In this video I show you the easiest and quickest manner of making pancakes.
Hello everyone, today I'm going to teach you how to make a delicious ratatouille with couscous and minced meat! I hope you enjoy it Many viewing and dining pleasure!
Today, we're going to make a delicious dish: noodles with vegetables and turkey! It's very easy and quick to make - perfect for when you're in a hurry! It's also very tasty and healthy! I hope you will try out this recipe!
Welcome to the KSO cooking club! Check our blog in order to discover new recipes and fabulous dishes, presented to you by the fifth graders of KSO Glorieux.
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