To ensure the quality of the products, when consumers buy such products, it should first look at whether the national quality certification mark, and secondly, can also be judged from the senses, qualified products should be no smell, moderate viscosity, no stratification, no suspension.

Not the more the better condensed detergent, detergent detergency and not necessarily linked to consistency. Detergent consistency associated with the main three factors: ⑴ fine raw materials, such as surfactant species differences. ⑵ inorganic salt is added. The right amount of added salt, low viscosity solution can increase consistency. However, no significant inorganic decontamination help. ⑶ temperature, detergent consistency will reduce the temperature decreases, the consistency will be higher.

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